Cake Care & Serving

Wondering how best to store your cake? Here's some tips and instructions from our pâtissières to keep and serve your cake.

Our cakes are scrumptiously fresh and best to be eaten within the day.

Glovin Ng

Cake Stylist

1. Refrigerate your cake

Once your cake arrives, please store it in a fridge. Certain cakes may be able to last at normal room temperature but some cakes absolutely need to be chilled. We think cold cakes taste better too.

2. Serve your cake

Cut the cake in any way you like with the included cake knife. Serve a slice on your favourite plate and pair with a fine Darjeeling or Earl Grey tea

Our Bestsellers

Send a gift with popular picks from our cake collection.

Red Rose Flower Cake (S)Red Rose Flower Cake (S)
RM159.00RM159.00
Red Rose Flower Cake (M)Red Rose Flower Cake (M)
RM199.00RM199.00

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